YOUNG BARLEY

What is Young Barley?
Barley is a very healthy grain. It is rich in vitamins, minerals and other beneficial plant compounds. It is also high in fiber, which is responsible for most of its health benefits, from better digestion to hunger reduction and weight loss.

What's more, if barley becomes a regular part of your diet, it can provide protection against chronic diseases such as diabetes, heart disease, and even some types of cancer.

Effects of Young Barley
Rich in many beneficial nutrients
Reduces hunger and can help you lose weight
Contains insoluble and soluble fibers that improve digestion
May prevent gallstones and reduce the risk of gallbladder surgery
Beta-glucans may help lower cholesterol
May reduce the risk of heart disease
Magnesium and soluble fiber may protect against diabetes
May help prevent colon cancer
Versatile and easy to add to your diet)
How to take Young Barley?
Take 2 times a day before meals on an empty stomach. Pour one teaspoon into water and stir thoroughly.